Author Event: Jen Lin-Liu’s Stir-Fried Journey Through China (Financial Dist.)
| Tuesday, September 9 | ||
| 12:30 pm |
The Beijing Olympics offered people a tantalizing look at China. Now freelance journalist and food writer Jen Lin-Liu takes us beyond the Bird’s Nest on a cook’s tour of today’s China. From her days as a cooking student to noodle-stall and dumpling-house apprentice to intern at a chic Shanghai restaurant, she presents an unforgettable slice of contemporary China in the full swing of social and economic transformation.











