“How To Bake More Bread” Book Launch | SF
>> Want to see our Top Picks for this week instead?
Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA
Event Details
Submitted by the Event Organizer
Events at Omnivore Books On Food
Omnivore Books on Food is a teeny Noe Valley bookstore, their shelves packed floor to ceiling with hundreds of new, antiquarian, and collectible titles, on all manner of food and cooking.
The store hosts frequent events including book signings, chef talks, author readings, cooking contests, and food and drink tastings.
Michael Kalanty is an artisan breadbaker and writer. For over twenty years, he has taught professional baking to hundreds of successful students and authored curricula for culinary schools around the world.
He is certified as an Executive Pasty Chef, Culinary Educator, and Master Taster. His ground-breaking first book won Best Baking Book at 2009’s Paris Gourmand Cookbook Awards.
Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.
Cost: FREE
Categories: Literature
