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Preserving The Fall Harvest: Free Cooking Workshop | Vallejo

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Saturday, September 16, 2017 - 2:00 pm to 3:00 pm | Cost: FREE
John F. Kennedy Library | 505 Santa Clara St., Vallejo, CA

Event Details

In the third of their seasonal healthy cooking workshops, “Preserving the Fall Harvest,” Chef Lisa Núñez-Hancock will teach you how to preserve vegetables and fruits by learning the techniques of brining and fermenting vegetables, and making healthy naturally sweetened fruit spreads.

Join them for this informative class that will also delve into the health benefits of probiotic foods and sustainable techniques to preserve the beautiful bounty of vegetables and fruits the fall harvest has to offer.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.


Cost: FREE
Categories: Lectures & Workshops
Address: 505 Santa Clara St., Vallejo, CA