Salty Sweets: delectable desserts and tempting treats with a sublime kiss of salt. Salted Caramels, Butterscotch Brownies, and Nantucket Sea Salt Ice Cream are just a few of the mouthwatering recipes presented in Salty Sweets, the first book devoted to this delicious combination of flavors. Salty sweets seem to be everywhere these days, and with good reason: a sprinkling of salt intensifies the sweet taste of many favorite desserts.

Saturday February 13 • Christie Matheson • 3-4 p.m. • Free

Links: Event details

Cost: FREE

Tags: cheese, Cooking, Free, Green Event, Literature, Noe Valley, wine
Categories: Eating & Drinking, Lectures & Workshops, Literature, San Francisco Submitted by Johnny Funcheap