Home » Uncategorized

“The Rye Baker: Classic Breads” Book Launch | Omnivore Books

Dang! This event has already taken place.
>> Want to see our Top Picks for this week instead?
Saturday, October 8, 2016 - 3:00 pm to 4:00 pm | Cost: FREE
Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA

Event Details

With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg presents recipes spanning from the immigrant breads of America to rustic French pains de seigle, the earthy ryes of Alpine Austria and upper Italy, the crackly knäckebröds of Scandinavia, and the diverse breads of Germany, the Baltic countries, Poland, and Russia.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.


Cost: FREE
Categories: Uncategorized
Address: 3885a Cesar Chavez St, San Francisco, CA