Home » *Top Pick*, Eating & Drinking, Fairs & Festivals, Fun & Games, Kids & Families, Lectures & Workshops, San Francisco

“Batch Made Market” Artisan Food | SF

Every 1st Friday
Dang! This event has already taken place.
>> Want to see our Top Picks for this week instead?
Friday, December 7, 2018 - 6:00 pm to 10:00 pm | Cost: FREE
Forage Kitchen | 478 25th St., Oakland, CA


“Batch Made Market” Artisan Food | SF

This is your monthly chance to come see and taste what’s cooking at Forage Kitchen. Your favorite chefs are in the kitchen, and you can walk through and taste their favorite new recipes. Plus there’s beer. What could be better?

The monthly Batch Made Market highlights the most creative small batch food being made in the Bay Area.

“Batch Made Market” Artisan Food
Every First Friday
Forage Kitchen, 478 25th St, Oakland
FREE

This month will feature:

  • Hi/Lo Catering: Totopos Divorciados, Tacos, and Quesadillas!
  • Roux And Vine: Assorted Lumpia, Shrimp n’ Grits, and Oxtail n’ Grits!
  • Samara Southern Creations: Blackberry-Thyme Chicken n’ Waffles, Jambalaya Mac n’ Cheese, and Seafood Gumbo

Event Details


Cost: FREE
Categories: *Top Pick*, Eating & Drinking, Fairs & Festivals, Fun & Games, Kids & Families, Lectures & Workshops, San Francisco
Address: 478 25th St., Oakland, CA

Facebook comments: