A Taste for Absinthe: 65 Cocktail Recipes | Ferry Building

Submitted by the Event Organizer

Liza Gershman presents A Taste for Absinthe: 65 Recipes for Classic and Contemporary Cocktails. Beautifully illustrated with color photos by Gershman of classic and contemporary cocktails, this work helps to bring the Green Fairy out of hiding to its rightful place as a premium cocktail, offering choices to a new generation of absinthe drinkers in America.

Enjoy a panel discussion on the history, production, and future of Absinthe led by photographer of “A Taste for Absinthe”, Liza Gershman, featuring Absinthe experts, John Troia, Peter Schaf, and Winston Gutherie.

Absinthe cocktail menu (no-host) available next-door at Slanted Door following the event. After the event try four different absinthe-based cocktails from recipes contributed to the book on a special event-priced drinks menu at the Slanted Door

At this event, taste Absinthe samples from these amazing local bartenders:
Update as of 10/1, we have just been notified that there will no longer be an absinthe tasting at this event. Instead there will be a no-host bar next door at Slanted Door after the event.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.