Bravo’s Top Chef Chocolate Class | Macy’s
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Macy's Union Square: The Cellar | 170 O'Farrell Street, San Francisco, CA
Event Details
Submitted by the Event Organizer
Indulge… guilt-free. Come down to Macy’s Cellar to see Chef Marisa Churchill for an evening cooking demonstration dedicated to heart-healthy desserts.
A local pastry expert and former contestant of BRAVO’s Top Chef, Marisa will show you how to prepare a decadent Mexican Chocolate Mousse using Guittard dark chocolate, a recipe from her new cookbook, Sweet and Skinny.
Plus, Hilda Moscoso, a registered dietician for Kaiser Permanente, will give you tips about how to enjoy the benefits of dark chocolate without putting on pounds.
Your $10 donation at the door benefits Go Red for Women, the American Heart Association’s initiative to fight heart disease in women.
Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.
Cost: $10*
Categories: *Top Pick*, Eating & Drinking, Lectures & Workshops, San Francisco
