Olive Oil Cooking Demo with Stone Edge Farm’s John McReynolds | Marina Dist.

Submitted by the Event Organizer

Executive Culinary Director John McReynolds of Stone Edge Farms of Sonoma Valley will be in-store on Saturday, March 20th. John will lead customers through two cooking demos using Stone Edge’s Extra Virgin Olive Oil at 2pm and 3:30pm.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.