Pasta Perfection: A Classic Handmade Experience

There is nothing so delicious as fresh pasta, and creating it yourself. Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Tagliatelle or Farfalle. While your pasta dough is resting, your Chef Instructor will demo how to make two pasta sauces from scratch: Vodka Sauce and Pancetta with Cherry Tomatoes. Then we’ll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle. Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta paired with each sauce. Sit back, relax, and enjoy tasting your handmade creation! No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing). Please arrive 15 minutes early to check in. BYOB is welcome. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

This event will take place on Sun May 25 2025 at 1:00 PM at The Castro, 2240 Market St . Whether you’re a pasta enthusiast looking to hone your skills or a beginner eager to learn something new, this experience is perfect for pasta lovers of all levels. Don’t miss out on this unique opportunity to indulge in the flavors of Italy and elevate your pasta game!

If you have any specific dietary restrictions or needs, please notify us at hello@cocusocial.com as soon as possible.