Free Author Talk: Stacy Adimando’s “Piatti” | Omnivore Books The Executive Editor of SAVEUR magazine, author Stacy Adimando draws from her Italian heritage and her love of Italy’s traditional abundant antipasti spreads to create 75 recipes for easy, generous plates and platters meant for grazing and sharing. Filled with advice on how to easily ...

Free Author Talk: Maggie Hoffman’s “Batch Cocktails” | Omnivore Books As anyone who has hosted a dinner party knows, cocktail hour is the most fun part of the evening for guests – but can be challenging for whomever is in charge of keeping the drinks flowing. The solution, though, is simple: batch it! In this ...

Free Author Talk: Revitalizing Hawaii Foodways | Omnivore Books Foodways are the cultural, social and economic practices connected to the production and consumption of food. It is a concept that we use to draw attention to the intersection of food in culture, traditions, and history. In Hawaii, these intersections have evolved dramatically over time. ...

2019 Noe Valley SummerFest | SF San Francisco’s Noe Valley neighborhood celebrates summer in style with its 10th annual SummerFEST—a five-hour celebration filled with fun activities for the community. The event takes place on Sunday, June 23, from 11 am to 4 pm in the Noe Valley Town Square, and is an ...

Free Author Talk: Eat Like You Give A Fork | Omnivore Books Remake your kitchen, your taste buds, your body, and your energy level with honest, transparent and easy-to-understand recipes. Core meal planning and preparation techniques from Ibrahim’s Facebook Live show save time, money and sanity. These forking delicious recipes make healthy eating simple and quick to ...

Free Author Talk: Aleksandra Crapanzano’s “Eat Cook L.A.” | Omnivore Books Once considered a culinary wasteland, Los Angeles is now one of the most exciting food cities in the world. Like the multi-faceted, sprawling city itself, the food of Los Angeles is utterly its own, an amalgam of international influence, disposable income, glamour, competition, immigrant vitality, ...

Free Author Talk: Todd Richards’ “Soul” | Omnivore Books Page after page, in more than 150 recipes and stunning photos, Todd shares his creativity and passion to highlight what soul food can be for a new generation of cooks. Whether you’re new to Southern and soul food or call the South your home, Soul ...

Sugar Rebels: +60 Kween Of Baking Recipes | Omnivore Books Sugar Rebels is the book that fans of The Scran Line and its host and creator Nick Makrides have been waiting for! It includes Nick’s signature delicious and sometimes outrageous cupcakes, macarons, and cakes—some favorites, some new recipes—presented alongside the story of The Scran Line ...

Acoustic Music in the Square | Noe Valley

Enjoy the afternoon every last Sunday of each month and listen for a free acoustic music in the square. Acoustic Music in the Square Last Sunday of each Month | 1 pm to 3 pm Noe Valley Town Square, 24th St. & Sanchez St, San ...Monthly

Acoustic Music in the Square | Noe Valley

Enjoy the afternoon every last Sunday of each month and listen for a free acoustic music in the square. Acoustic Music in the Square Last Sunday of each Month | 1 pm to 3 pm Noe Valley Town Square, 24th St. & Sanchez St, San ...Monthly