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A Talk On Travel Food Writing | Noe Valley

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Wednesday, May 11, 2011 - 6:00 pm | Cost: FREE
Omnivore Books | 3885a Cesar Chavez Street, San Francisco, CA 94131

Event Details

Submitted by the Event Organizer

Join us for a great talk on travel food writing. David Downie is the author of three Terroir Guides, to Rome, the Italian Riviera, and Burgundy, and will talk about the ins and outs, glamor and dregs, of travel food writing.

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Cost: FREE
Categories: Eating & Drinking, Literature, San Francisco
Venue: Omnivore Books
Address: 3885a Cesar Chavez Street, San Francisco, CA 94131