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SF’s Brand New Outdoor Dining “Igloo” Debuts

Dine under a plastic dome on Mint Plaza at Michelin-starred sushi spot & one of SF’s most expensive restaurants
By - posted 8/7/2020 No Comment

Thanks to SF Gate for letting us know about this rather unique igloo-style outdoor dining that just launched in San Francisco’s Mint Plaza near 5th Street in SoMa

Starting this week, the Michelin-starred Sushi Hashiri set up three seven-foot-tall translucent domes which cost the restaurant $1,400 each. Each “igloo” seats four people. Reservations for the igloos can be made at either 5pm (2 hour time limit to allow for cleaning) or 7:30pm.

“one of the city’s most expensive restaurants, but those who can afford the bill will be rewarded with a truly luxurious culinary experience.” – Michelin Guide

Currently Sushi Hashiri is open Wednesday through Saturday and closed Sundays, Mondays and Tuesdays.

It’s not cheap – The 5-course Kaiseki & Omakase Edomae Sushi dining experience on the patio is $200/pp. There are also bentos ranging from $30 to $500 on the menu and the lowest priced item we could find on their menu is a Daifuku Kit for $20 – but it appears that outdoor dining may require the $200 per person option.

Learn More: SF Gate | Instagram | Facebook | Website | Reservations/Open Table

 

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Ladies and Gentlemen, thank you for your patients and support during these challenging times. We are proud to announce Hashiri dining experience in the Mint Plaza. Starting Wednesday, August, 5th, Hashiri will offer a unique outdoor multi-course dining experience weaving through Kaiseki and Omakase Edomae Nigiri Sushi. Luring you into a world of tradition and refined skills showcasing the finest of the season. 5 course Kaiseki & Omakase Edomae Sushi dining experience $200/pp Reservation available on OpenTable or feel free to call us at 415-908-1919. Seating available at 5:00 (2hour limit) & 7:30 Hungry? Satisfy your food cravings with a dazzling bento! Grab a Hashiri Bento and enjoy in your own comfort! Check us out on Instagram & Facebook @hashirisf for menu options photos and updates 08/05 Wednesday – 08/08 Saturday 3:00pm – 7:00pm Sunday – Tuesday : Closed Wednesday 08/05 – Saturday 08/08 3:00 – 7:00 “Kiwami” The Ultimate Trifecta Bento $500 Order 1 week in advance “Hazuki” Augusts 2020 Kaiseki Bento $350 Order 1 day in advance – Limited to 10 per day A5 Wagyu Sukiyaki Kit for 2 with Sukiyaki Nabe $160 Limited to 5 per day A5 Wagyu Sumibiyaki Bento $110 10pc Omakase Edomae Nigiri & Tekka Makimono Bento $100 8pc Omakase Edomae Nigiri & Veggie Makimono Bento $70 Wild King Salmon Oyako Bento $55 Wild Black Cod Oyako Bento $55 Jidori Chicken Sumibiyaki Bento $45 Okosama Kaiseki Bento $30 Order 1 day in advance – Limited to 10 per day Wafu Flan $6 Tomato Daifuku $5 Create Your Own Daifuku. 6pc Daifuku Kit $20 Wagashi : Assorted Japanese Confectionery Dessert with Green Tea $30 Order Order 1 day in advance – Limited to 5 per day Hours of operation : Wed – Sat 3:00pm – 7:00pm Just stop in or Call 415-908-1919 to place your order Accepting orders by phone from 1:00pm – 5:00pm. Wed – Sat After hours please leave a message or dial “2” to speak to our staff. Credit card required to hold order; physical credit card required for final payment. Pick up address: 4 Mint Plaza, San Francisco, CA, 94158 Please stay healthy and safe during these unsettling times. From the Hashiri Family with Love! #hashiri #sushi

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