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SF’s “Good Food Awards” Tasting Celebration

Meet award-winning craft food artisans at annual festival at Fort Mason
By - posted 1/20/2018 No Comment

The annual “Good Food” Awards marketplace takes place in the Festival Pavilion at Fort Mason and gathers together vendors from around the country who are redefining ‘good food’ by crafting products that are both incredibly tasty and responsibly produced.

2018 Good Food Awards Marketplace
Sunday, January 21, 2018 | 9 am to 2 pm
Festival Pavilion, Fort Mason, SF

Get Tickets – $5 for GA at 9am / $20 for VIP Early Access at 8am

Sample and purchase craft food in 14 categories: beer, cider, charcuterie, cheese, chocolate, coffee, confections, honey, oil, pantry, pickles, preserved fish, preserves, and spirits.

VIP Access tickets are available for the opportunity to meet and talk with the producers and shop without the crowds. Early Access ticket holders also receive a beautifully printed tasting journal from 33 Books Company. Doors open for Early Access ($20) at 8 am.