Edible & Medicinal Plant Walk Sonoma (Jenner)

Submitted by the Event Organizer

What You’ll Learn

This program focuses on spring plants of the Sonoma Coast region.  It’s possible we can find miner’s lettuce, mustard, radish, chickweed, spring alliums, cleavers, and a lot more!  We’ll also cover wild berries, although they won’t have fruit on them just yet. But you’ll still learn how to know their leaves for later in the season!  While the Sonoma parks regulations don’t allow us to pick any plants, you will leave with foundational skills to be able to go out foraging on your own. The program also includes community building and a tasting at the end.

Where

Near Jenner. Exact location provided with registration.

Instructor

Autumn Summers (she/her) is an avid wild foods forager, herbalist, gardener, and ethnobotanist. Autumn is passionate about sharing her 35 years of experience in an accessible and empowering way.  She teaches botany, medicinal plant cultivation, and how to safely and sustainably gather and use abundant wild edibles, including seaweeds and mushrooms, in Northern California. She teaches at several herbal schools in NorCal and is the lead herbal educator for Herb Pharm.

www.forkinthepath.org

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.