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Free Seasonal Cooking Demo & Tasting | Jack London Square

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Sunday, April 15, 2018 - 11:30 am to 2:30 pm | Cost: FREE
Jack London Square | Broadway and Embarcadero, Oakland, CA



Free Seasonal Cooking Demo & Tasting | Jack London Square

With more than 40 vendors, the Jack London Square Farmers Market offers local produce, food craft products, and breakfast and lunch options.

The Jack London Square Farmers Market is operated by CUESA at Oakland’s Jack London Square on Sundays from 10 am to 3 pm, year round, rain or shine. Founded in 1989, the Jack London Square Farmers Market has deep roots in Oakland, providing a vibrant waterfront marketplace of local farms, food crafters, and restaurants for Bay Area families.

On most Sunday, free cooking demos take place at the CUESA Classroom (adjacent to the info booth at Broadway & Water Street) and are free to the public, with recipes and samples for all.

Stop by CUESA’s Jack London Square Farmers Market in Oakland for a cooking demo with Meg Ray of Miette, featuring the seasonal bounty of the Jack London Square Farmers Market and a ballpark favorite, since we will also be joined by the Oakland A’s.

Miette started at the Berkeley Farmers’ Market in the fall of 2001 with a passion for cakes & pastry, Meg’s influences range from candy shop windows in Vienna to the wild blackberries growing on her island home. Being located in Northern California provides the finest and freshest ingredients in the world, coming from local, family-owned farms and mills, which are, whenever possible, organic & sustainably produced. Miette is the French word for “crumb,” and aptly describes the scale of our petite pastries and minimal decoration.

All demos take place at the CUESA Classroom (in the Palm Plaza at Embarcadero West and Webster Street, near the Info Booth) and are free and open to the public, with samples and recipes for all.


Event Details


Cost: FREE

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Categories: *Top Pick*, Eating & Drinking, Lectures & Workshops
Address: Broadway and Embarcadero, Oakland, CA
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