Growing Food in the Secret Season (Richmond)
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Event Details
Submitted by the Event Organizer
Need a nudge to get your kitchen garden producing food through the entire year? Join us for this FREE Nursery talk and inspiring visual presentation by author, Pam Peirce. You’ll learn what you can plant now and what you can do to use our often neglected “Secret Season,” in January to March, to produce delicious harvests long before summer crops are ready. Learn the best crops and varieties for winter, unusual but delicious crops to try, pest management tips, and more.
Pam Peirce is a San Francisco-based gardener, author, photographer, and lecturer. Her classic regional gardening book, Golden Gate Gardening, is in its third edition, which includes planting calendars covering microclimates from the foggy coast to inland as far as Walnut Creek or San Jose. Pam taught horticulture at City College of San Francisco for nearly 30 years and her garden column appears monthly in the San Francisco Chronicle Sunday Food & Wine Section. She blogs at
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ADMISSION: FREE!!!
WHEN: Saturday Sept. 24th at 10am
WHERE: Annie’s Annuals & Perennials Retail Nursery – 740 Market Ave., Richmond CA
ADMISSION: FREE!!!
WHEN: Saturday September 24th at 10am
WHERE: Annie’s Annuals & Perennials Retail Nursery – 740 Market Ave., Richmond CA
Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.
Cost: FREE*
