Home Canning, Pickling and Preserving Talk | Noe Valley
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Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA
Event Details
Submitted by the Event Organizer
Events at Omnivore Books On Food
Omnivore Books on Food is a teeny Noe Valley bookstore, their shelves packed floor to ceiling with hundreds of new, antiquarian, and collectible titles, on all manner of food and cooking.
The store hosts frequent events including book signings, chef talks, author readings, cooking contests, and food and drink tastings.
Join Kevin West for talk on “A Cook’s Guide to Home Canning, Pickling and Preserving” on Saturday, July 20, 2013.
Strawberry jam, pickled beets, and homegrown tomatoes, these are the tastes of Kevin West’s Southern childhood, and they are the tastes that inspired him to “save the season,” as he traveled from the citrus groves of Southern California to the cranberry bogs of Massachusetts and everywhere in between, chronicling America’s rich preserving traditions.
Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.
Cost: FREE
Categories: Eating & Drinking, Literature, San Francisco, Shopping & Fashion
