West Coast Cheese: Lecture & Tasting | Noe Valley

Submitted by the Event Organizer

Sunday Jan. 16 • Sasha Davies • Guide to West Coast Cheese • 3-4 p.m. • FREE

Davies started her cheese career in New York City as an apprentice affineur in the cheese caves of Artisanal Premium Cheese, going on to manage the caves at the venerable Murray’s Cheese and work as a resident cheese expert for Marlow & Sons. Her interest in cheese led her to embark on a four-month tour of forty American artisan cheesemakers, a project chronicled at cheesebyhand.com. Of course, there will be cheese to sample!

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