Home » *Top Pick*, Eating & Drinking, Lectures & Workshops, Literature, San Francisco

Sushi Tasting & Japanese Home Cooking Talk | Omnivore Books on Food

Dang! This event has already taken place.
>> Want to see our Top Picks for this week instead?
Saturday, August 16, 2014 - 3:00 pm to 4:00 pm | Cost: FREE
Omnivore Books on Food | 3885a Cesar Chavez Street, San Francisco, CA


Events at Omnivore Books On Food

omnivorebooksOmnivore Books on Food is a teeny Noe Valley bookstore, their shelves packed floor to ceiling with hundreds of new, antiquarian, and collectible titles, on all manner of food and cooking.

The store hosts frequent events including book signings, chef talks, author readings, cooking contests, and food and drink tastings.

Saturday, August 16, 2014
Events at Omnivore Books On Food

Elizabeth Andoh is a Japanese food expert who has written several cookbooks and was Gourmet magazine’s Japan correspondent for many years.

Washoku covers the realm of traditional Japanese home cooking, while Kansha explores Japanese vegan traditions. There will be a chirashizushi tasting. 

Chirashizushi (ちらし寿司, “scattered sushi”) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes. – Wikipedia


Event Details


Cost: FREE
Categories: *Top Pick*, Eating & Drinking, Lectures & Workshops, Literature, San Francisco
Address: 3885a Cesar Chavez Street, San Francisco, CA

Facebook comments: