Jam On: The Craft of Canning Fruit | Omnivore Books On Food

Submitted by the Event Organizer

Events at Omnivore Books On Food

Omnivore Books on Food is a teeny Noe Valley bookstore, their shelves packed floor to ceiling with hundreds of new, antiquarian, and collectible titles, on all manner of food and cooking.

The store hosts frequent events including book signings, chef talks, author readings, cooking contests, and food and drink tastings.

Tuesday, March 26, 2013
Laena McCarthy. Jam On: The Craft of Canning Fruit | Events at Omnivore Books On Food

Tues. March 26. Laena McCarthy. Jam On: The Craft of Canning Fruit. 6-7 p.m. FREE.

In Jam On, New York’s “Jam Queen” Laena McCarthy shares her love of making inventive handmade jam with delicious recipes and canning techniques. Her down-to-earth approach and unique, easy method allows even the novice cook to make fresh and exciting jam.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.