“Kitchen Creativity” Book Launch | Omnivore Books
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Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA
Submitted by the Event Organizer
Monday, November 6, 2017
Events at Omnivore Books On Food
Based on four years of extensive research and dozens of in-depth interviews, Kitchen Creativity illuminates the method of culinary invention. Part I reveals how to learn fundamental skills, including how to appreciate, taste, and season classic dishes (Stage 1: Mastery), before reinventing the classics from a new perspective (Stage 2: Alchemy). Einstein’s secret of genius-combinatory play-pushes chefs to develop unique creations and heighten their outer and inner senses (Stage 3: Creativity). Part II’s A-to-Z entries are an invaluable culinary idea generator, with exercises to prompt new imaginings.
Categories: Eating & Drinking