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“Noodle Soup: Recipes, Techniques, Obsession” Book Launch | Omnivore Books

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Thursday, March 1, 2018 - 6:30 pm to 7:30 pm | Cost: FREE
Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA

Event Details

Every day, noodle shops around the globe ladle out quick meals that fuel our go-go lives. But Ken Albala has a mission: to get YOU in the kitchen making noodle soup. This primer offers the recipes and techniques for mastering quick-slurper staples and luxurious from-scratch feasts. Albala made a different noodle soup every day for two years. His obsession yielded all you need to know about making stock bases, using dried or fresh noodles, and choosing from a huge variety of garnishes, flavorings, and accompaniments.

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Cost: FREE
Categories: Eating & Drinking
Address: 3885a Cesar Chavez St, San Francisco, CA