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Free Author Talk: Diana Kuan’s Red Hot Kitchen | Omnivore Books

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Saturday, April 6, 2019 - 3:00 pm to 4:00 pm | Cost: FREE
Omnivore Books on Food | 3885a Cesar Chavez St, San Francisco, CA


Culinary instructor and trained chef Diana Kuan offers a flavorful education in the art of cooking with homemade pan-Asian hot sauces. From Thai Sriracha to Indonesian sambal to Korean gochujang and other fiery favorites, chili sauces from across Asia are staples in many restaurants and homes. They add a palate-pleasing subtle kick or a scorching burn to the stir-fries, appetizers, and noodle dishes so many people love.


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Cost: FREE
Categories: Literature
Address: 3885a Cesar Chavez St, San Francisco, CA

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