Vietnamese Pop-Up Restaurant with $4 Plates | Mission Dist.

Submitted by the Event Organizer

In the spirit of the Tet Holiday and tiny plastic stools, underground food purveyors Katie Kwan (KitchenSidecar) and Valerie Luu (Little Knock) will be hosting Rice Paper Scissors, a Vietnamese street food pop-up, this Thursday, February 3rd from 5-10 PM in the Mission.

The price range of the dishes are from $4-8 dollars – we’re serving up several traditional Vietnamese dishes and desserts. Drop by their terrace near 20th and Valencia to grab some grub on the go or take a seat at one of the mini-tables to do it up, Saigon-style. They’ll tweet the exact address on February 3rd; follow @littleknock and @kitchensidecar to receive the tip.

Funcheap Insider Deal: Mention FUNCHEAP at the pop-up and get a traditional Vietnamese red envelope filled with some non-traditional goodies for the New Year.

About Rice Paper Scissors: Inspired by the sidewalk dining and street food they experienced in Vietnam, they wanted to recreate the experience here in the Mission — complete with small tables, even smaller stools, fresh Vietnamese condiments, Cambodian pop music, and delicious food! They’re serving up Vietnamese comfort foods such as stuffed chicken wings with a Thai chili sauce and crab sautéed glass noodles.

Rice Paper Scissors
Vietnamese New Year pop-up
Thursday, February 3rd / 5-10pm
Private residence near 20th and Valencia, exact address to be revealed day of event
Takeout and sit-down dining

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.