Jam Making w/ UCCE Master Food Preservers

Submitted by the Event Organizer

Jam Making: Yes, You Can! with the UCCE Master Food Preservers
Want to learn how to make jam, jelly, or preserves? Join the UCCE Master Food Preservers of San Mateo & San Francisco Counties for this introduction to fruit spreads. We’ll learn how to make “quick” jam to enjoy right away, and we’ll cover safe, up-to-date methods for canning shelf-stable products.

This program will be held via the Zoom app/website. Bring your questions for our Q&A session at the end of the presentation.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.