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Kenji Lopez-Alt Book Event: The Food Lab | SF

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Tuesday, October 6, 2015 - 7:30 pm | Cost: FREE
The Booksmith | 1644 Haight Street, San Francisco, CA 94117

Event Details

Booksmith presents Kenji López-Alt and his new cookbook The Food Lab at Second Act Marketplace on Haight Street. Stop by to meet the Kenji, have a drink, and learn all the scientific secrets behind making seriously delicious food.

Kenji López-Alt is the Managing Culinary Director of Serious Eats, food tester extraordinaire, expert chef, and science geek. In his new cookbook, López-Alt focuses on how the science of stirring, slicing, and seasonings translates into fluffier scrambled eggs, creamier mac and cheese, and crispy-er roasts. Prepare for all the mysteries of cooking to be revealed.

Please note: This event is located at Second Act at 1727 Haight Street, just two blocks west of Booksmith. This event is free and open to the public.

Disclaimer: Please double check event information with the event organizer as events can be canceled, details can change after they are added to our calendar, and errors do occur.


Cost: FREE
Categories: Literature
Address: 1644 Haight Street, San Francisco, CA 94117